German Dinner
**All served with homemade French bread
$7
Add a cup of goulash soup for
$7
$7
Add a cup of clam chowder for
$7
$13
Add a bowl of clam chowder for
$13
$8
Add a house salad for
$8
$25
Wiener Schnitzel
A large, pounded pork tenderloin cutlet, breaded and pan-fried, served with tangy gravy, German potato salad, and coleslaw
$25
$28
Jagerschnitzel
A hand-pounded, breaded pork tenderloin cutlet, pan-fried and topped with wild mushrooms (when available) in a creamy brandy-paprika sauce, accompanied by French fries and sauerkraut
$28
$26
Sauerbraten
A slow-cooked, marinated beef roast in a tangy sour cream-mushroom gravy, served with German potato salad, sauerkraut, and steamed and sautéed carrots
$26
$26
Hungarian Goulash
Beef braised with onions, peppers, spices, and Hungarian paprika, served with homemade spätzle, freshly steamed vegetables, and a stewed pear
$26
$32
The Oktoberfest
A mini hand-pounded schnitzel, a slice of sauerbraten, knackwurst, bratwurst, German potato salad, and sauerkraut, served with two German mustards
$32
$27
PPork Rouladen
Two tenderloins, hand-flattened and rolled with pecan bacon, white pepper, Inglehoffer mustard, carrots, onions, celery, and a pickle. This dish is accompanied by spätzle, honey-glazed carrots, and a stewed candied pear.
$27
$28
Pork Cordon Bleu
A schnitzel cooked to golden perfection, filled with dill Havarti cheese, block smoked ham, and crowned with hunter's gravy. It is served with German potato salad, honey-glazed carrots, and steamed organic spinach.
$28
$35
Steak of the Week (inquire with your server)
Accompanied by your choice of soup or salad, honey-glazed sautéed carrots, oven-roasted olive oil and thyme-infused Yukon gold potatoes, and freshly steamed organic spinach.
$35
$40
Surf and Turf
A regal feast, showcasing the steak of the week accompanied by five grilled oysters, five sautéed scampi, and a half serving of salmon. This is presented with freshly steamed organic spinach, Yukon gold potatoes roasted with olive oil and thyme, honey-glazed carrots, and a choice of soup or salad.
$40
Kassler Rippchen -23
In-house brined and smoked pork loin served with German Potatoe salad, and honey glazed carrots